BimBi Italiani’s Italian Cooking Course compromise of either stand-alone workshops or weekly 1-hour cooking classes. They are designed to teach children how to cook Italian food, while exposing them to Italian traditional and regional cuisines, recipes and ingredients.

The course is a wonderful mix of culture and traditions blended into life-long cooking skills. The course has been designed and implemented by BimBi Italiani together with various Italian Chefs including Chef Antonio Maurizio Boffa from Bianco & Nero and Chef Jui Kanokwan from Taste Lab.

The course makes it for a wonderful extracurricular activity within and/or outside the school environment. 

What do children do?

Children cook traditional Italian dishes in a fun, playful and enjoyable atmosphere.

What do children learn?

• Traditional Italian recipes and flavor combinations.

• Key ingredients' identification.

• The principles of weighing, measuring and calculating ingredients.

• How to cook independently from preparation of raw materials to cooking and dishes preparation.

• Time management and patience

• Motor skills and coordination.

BimBi Italiani is happy to deliver this course anywhere in the world. If you would like to integrate this course within your activities CONTACT US!